Line cooks have the highest risk of dying during pandemic, plus other riskiest jobs: study
Line cooks had a 60% increase in mortality associated with the pandemic, compared to a 22% increase overall.
CNBC
The top five occupations that had higher than a 50% mortality rate increase during the pandemic include cooks, line workers in warehouses, agricultural workers, bakers and construction laborers.
me, a line cook, reading this: